When you arrive at Ferghan Mhor you might smell a hint of cooking in the air. Being brought up on homemade food, we’ve put making food from scratch at the heart of our menu.
The cereals and cakes we make are all made from scratch. We buy local bread, but maybe one day, we might have our own.
Regardless of your diet, you’re welcome at Ferghan Mhor. We only cook and serve vegan food. That means we don’t use dairy or meat products including honey. We turned vegan on 2013 and it has been one of the best decisions we’ve made.
Our kitchen has gluten and nuts in it. If you have an allergy – whether mild or strong – please do let us know and we will work with you to make your time at Ferghan Mhor relaxing and enjoyable. You can also view our list of ingredients.
Please note that if you’ve stayed with us before or look at reviews online, we used to do a cooked breakfast.
As a result of Covid-19, we are no longer doing a cooked breakfast. This is to keep your area private.
The continental breakfast will be served in your lounge / dining area.